About this site
flour.co.zw is a free, publicly accessible information resource dedicated to documenting and explaining Zimbabwe's wheat flour and milling industry. From the founding of the first flour mill in 1920 to today's production statistics, trade patterns, and public health fortification programmes, this site aims to be the most comprehensive online resource on the topic.
The content covers every aspect of the industry: how wheat is grown, how it is milled into flour, who produces it, what types of flour exist, how flour is fortified, where it goes, what by-products are generated, and why Zimbabwe's approach to flour fortification is one of the most comprehensive in sub-Saharan Africa. Whether you are a student, a journalist, a baker, or simply curious about where your flour comes from, this site is for you.
Hosting and technology
This website is proudly hosted by NivaCity Web Hosting and Domains. NivaCity provides domain registration, web hosting, dedicated servers, website design, and email hosting. If you are looking for a professional online presence like this one, get in touch at nivacity.com.
Content and accuracy
The information on this site is compiled from publicly available sources including company reports, government publications, USDA Foreign Agricultural Service reports, industry bodies, the Grain Millers Association of Zimbabwe, and news coverage. While every effort is made to ensure accuracy, the flour and wheat industry is dynamic and figures change with each season. If you notice an error or have updated information to share, we welcome corrections.
Disclaimer
flour.co.zw is an independent information resource. It is not affiliated with, endorsed by, or operated by any flour producer, the Grain Millers Association of Zimbabwe, or any government body. All trademarks, brand names, and company names referenced on this site belong to their respective owners.
Accuracy and liability
The information on this site is compiled from publicly available internet sources and is provided strictly for informational purposes on an as-is basis. We make no warranties or representations of any kind regarding the completeness, accuracy, reliability, or currency of any content on this site. While we do our best to present accurate and up-to-date information, we cannot guarantee it. flour.co.zw and its operators accept no liability for any loss, damage, or inconvenience arising from the use of or reliance on information published on this site. Readers should independently verify any information before making decisions based on it.
Contact and corrections
We welcome factual corrections, updated information, and data removal requests. If you believe any content on this site is inaccurate or if you would like information about you or your organisation amended or removed, please contact us.
Email: info@flour.co.zw
We aim to review all requests within 7 working days.